August 17, 2019


Gazpacho w/ corn and avocado 5.99 

Chowder Fries: Large order of seasoned fries smothered with our AWARD WINNING New England Clam Chowder, bacon & scallion 11.99

 Crabby Tots: Crab stuffed tater tots served with sesame aioli 9.99

 Honeymoon Tacos: Spice rubbed grilled swordfish on soft corn tortillas with mango salsa, avocado, cilantro lime sauce and a drizzle of sriracha 13.99

Mediterranean Baked Cod
Fresh cod filet topped with tomatoes, onions, capers, olives, white wine and basil. Served with orzo salad and roasted veggies 17.99

 Side of the Day: Orzo Salad w/ sundried tomato & feta

 Dessert: Layered carrot cake with cream cheese frosting OR Key Lime Pie 5.99